Dinner last night was lamb loin chops. I bought four, and Susan cooked them all. We each ate one, and the other two will be for Sunday dinner. Tonight, we are making beef fajitas.

Lamb loin chnops, crostini with bruschetta, and a dollop of Mother’s Chili Lime Pickle (chutney)
Susan’s Lamb loin chops
By: llcPosted on