Tonight I made steamed mussels. The steaming liquid was minced garlic and diced shallot in butter-EVOO with a generous splash of Sauvignon Blanc. A sprinkle […]
Read MoreThis Week in COVID
This week’s COVID update from the Texas Medical Center focuses on the shift in the relative prevalence of the newest Omicron sub-variants, their contagiousness and […]
Read MoreBest Used by Oct 2119
I don’t know whether you have a garage, but if you do, perhaps it is a bit like ours – a place for unwanted things […]
Read MoreTonight in Food Porn
We had kofta skewers for supper on Monday, and the skewers come four to the package. So, we had to do something with the remaining […]
Read MoreKofta Porn
Susan cooked some Kofta skewers for us this evening; they came from the Central Market along with Pita and Tzatziki. We had some finger-food samosas […]
Read MoreReplacing Reason
On the way home from grocery shopping early this afternoon, I heard the names and ages of the people who were murdered at the TOPS […]
Read MoreLast Night’s Lunar Eclipse
This is a shot of last night’s total lunar eclipse seen from El Caracol – my backyard observatory. I used the 130mm deep sky astrograph. […]
Read MoreThis Evening
This meal was actually yesterday’s supper. Susan pan fried a slab of Verlasso salmon. We didn’t have any salmon rub on hand; so, she used […]
Read MoreMarket Interruptus
I follow Robert Reich’s Inequality Media newsletters as well as his Berkley lectures on Wealth and Inequality. Today, I listened to his Coffee Klatch chat, […]
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