I had planned to make a savory black currant sauce for duck legs several days ago, but there were no duck legs to be found […]
Read MoreOut of Town SOBs with Slides
Medical Residents and medical students can be irreverent, and I admire this in both groups. Medical Fellows are more likely to hold their mentors, senior […]
Read MoreDrosophila, Mephitidae, ProcyonÂ
Fruit flies, skunks and raccoons, oh my! We have all three. Our city has recycling and composting pick-up. We’ve been using these services for several […]
Read MoreSurf ‘n Turf Revisited
Tonight, we sous vide both a small fillet mignon and a couple of Canadian lobster tails. The side was a lovely artichoke – they are […]
Read MoreFood Porn – a Little Bit of Tail
Tonight’s dinner was a Lobster Tail and Shiitake mushroom Marsala Linguini. I boiled the tails for 1 minute in order to make them easier to […]
Read MoreKlein Bottles
I caught Maia resting after supervising Susan as she folded fitted sheets. A fitted sheet is the closest thing in 3-D to a Klein Bottle. […]
Read MoreJust Kit-ing
The Vixen’s kit came up on the front deck while I was watching the 6-o’clock news this evening. It was trotting across the deck, and […]
Read MoreUp and Adam
Some folks wake up every morning, perform their hygienic routines, and go to the breakfast table or veranda bistro set to enjoy the sunrise, a […]
Read MoreHypothetically Speaking
In Star Trek Next Generation’s two-part episode Reunification, Riker confronts a fat Ferengi smuggler about inventory missing from a spaceship scrap yard. The Ferengi smuggler […]
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